The Best Cakes Made, Are Dutch Maid



Quality Assurance has always been a the fore front of all our policies. Understanding the high importance of food safety Dutch Maid has achieved new levels and continually strives for higher levels of quality safe food products.


Continuous Improvement of all Quality standards/programs

  • Perform “mock” recalls to achieve 100%
  • Continually perform internal audits
  • SQF (Safe Quality Food) Level 3 Certified

Employee Training:

  • New hire training – on GMP’s, food safety, plant safety
  • Annual Refresh training for all employees including management
  • Continuous training for management on “new industry” standards /programs.

Food Security/Recall:

  • Work closely with suppliers for complete traceability “one up one down" of all products and ingredients through the entire process